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Classic Cow Ghee 1 LTR

Rs.837.00Rs.930.00

Godaivyam Ghee is more than just ghee—it’s a taste of tradition, care, and purity in every spoonful. Made from churned butter of cow’s milk, it’s slowly and lovingly cooked to remove water, lactose, casein, and impurities—leaving behind only the purest golden fat. What remains is a wholesome, pure ghee that’s gentle on the body and full of natural goodness.

Our ghee is free from chemicals and preservatives, rich in omega-3s and healthy fats that support heart health, strong bones, and overall well-being. It adds not just nutrition, but a beautiful aroma and depth of flavor to everything it touches.

Prepared in a modern, hygienic facility—but inspired by the age-old methods of our grandmothers—Godaivyam Ghee brings you the comfort of home and the freshness of the farm, no matter where you are.

Every Godaivyam Ghee jar is a reminder that food made with love is food that nourishes deeply.

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Our cow ghee isn’t just delicious—it’s deeply nourishing. Here’s why it deserves a place in your kitchen and on your plate:


🌿 1. Supports Digestion


Ghee helps stimulate digestive enzymes, making it easier for your body to absorb nutrients and improve gut health.


🧠 2. Boosts Brain Function


Rich in healthy fats and essential nutrients, ghee supports brain development, focus, and memory—especially beneficial for growing children and aging adults.


❤️ 3. Good for the Heart


Unlike many cooking fats, ghee is free from trans fats and contains heart-friendly omega-3 fatty acids that help maintain healthy cholesterol levels.


💪 4. Strengthens Bones & Joints


Packed with vitamin K2 and good fats, ghee helps the body absorb calcium better, keeping your bones strong and joints well-lubricated.


🔥 5. High Smoke Point


Ghee remains stable at high temperatures, making it perfect for Indian cooking, sautéing, and even baking—without breaking down into harmful compounds.


✨ 6. Skin & Immunity Booster


Ayurveda has long used ghee for glowing skin and stronger immunity. Its anti-inflammatory properties nourish from the inside out.


🧈 7. Lactose-Free & Easy to Digest


Our slow-cooked process removes lactose and casein, making it suitable for people with dairy sensitivities.

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